See Also: Caramel(medicine)
caramel(dictionary)
Caramel Frosting(recipes)
Caramel Ice Cream(recipes)
Caramel Popcorn(recipes)
Caramel Sundae(recipes)
Caramel salmon(recipes)
Chocolate Caramel Pie(recipes)
Crème Caramel(recipes)
Caramel Corn(recipes)

caramel (iou)



caramel noun & verb. E18.
[French from Spanish caramelo.]
A. noun.
Burnt sugar or syrup used for colouring spirits etc.; (a) toffee made with sugar that has been melted and heated further. E18.
See also creme caramel s.v. CReME 1.
A light-brown colour. Freq. attrib. E20.
b. verb trans. & intrans. = CARAMELIZE. E18.