See Also: deglaze(dictionary)
Deglaze(recipes)

deglaze (iou)



deglaze verb trans. L19.
[from DE- 3 + GLAZE noun. In sense 2 after French deglacer.]
Remove the glaze from, give a dull or matt surface to. L19.
Dilute the meat sediments in (a pan) in order to make a gravy or sauce. M20.