See Also: Jack-O' -Lantern Chili Cups(recipes)
jack-o'-lantern(dictionary)
Jack-O' -Lantern(recipes)
Jack-o'-lantern(dictionary)
Jack-O' -Lantern Gingerbread(recipes)
Jack-O-Lantern Snacks(recipes)
Jack-O' -Lantern Cheese Ball(recipes)
Jack-o' -Lantern Spinach Tarts(recipes)
Jack Line, Jack Stay - Sailing(gambling)
Bootleg Chili's Fast Chili(recipes)

osity (iou) and Jack-O' -Lantern Chili Cups (recipes)


osity (iou)



-osity suffix.
[from -OSE1 or -OUS + -ITY, from or after (French -osite from) Latin -ositas.]
Forming nouns of state corresp. to adjectives in -OSE1 or -OUS, as luminosity, pomposity, verbosity, etc.

Jack-O' -Lantern Chili Cups (recipes)


Jack-O' -Lantern Chili Cups

Yield: Makes about 8 servings



Ingredients:



2cans (11.5 ounces each) refrigerated corn breadstick dough (8 breadsticks each) or 3 cans (4.5 ounces each) refrigerated buttermilk biscuits (6 biscuits each)

1can (15 ounces) mild chili with beans

1cup frozen corn

6slices Cheddar cheese

Olive slices, bell pepper and carrot pieces for decoration









Preparation:





1.Preheat oven to 425°F. Lightly grease 16 to 18 standard (2-1/2-inch) muffin pan cups. Lightly roll out corn bread dough to press together perforations. Cut out 18 circles with 3-inch round cookie cutter. Press 1 circle onto bottom and 1 inch up side of each muffin cup.2.Combine chili and corn in medium bowl. Fill each muffin cup with 1 tablespoon chili. Cut out 16 to 18 circles from cheese with 2 inch round cookie cutter; place rounds over chili mixture in cups. Decorate cheese with olive, bell pepper and carrot pieces to resemble jack-o' -lanterns. Bake 10 to 12 minutes or until corn bread is completely baked and cheese is melted.