See Also: Vol-au-vent(recipes)
vol-au-vent(dictionary)
vol-au-vent(dictionary)
vent(6)(dictionary)
vent(5)(dictionary)
vent(4)(dictionary)
vent(3)(dictionary)
vent(2)(dictionary)
vent(1)(dictionary)
vol-au-vent(medicine)

vol-au-vent (iou)



vol-au-vent noun. E19.
[French, lit. 'flight in the wind'.]
A (usu. small) round flat-bottomed case of puff pastry filled with chopped meat, fish, egg, etc., in sauce.