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education, special (medicine) and Neck of lamb with lemon and thyme (recipes)


education, special (medicine)


Education, special
Education of the individual who markedly deviates intellectually, physically, socially, or emotionally from those considered to be normal, thus requiring special instruction.


Neck of lamb with lemon and thyme (recipes)








Serves 5-6



Preparation time

less than 30 mins



Cooking time

30 mins to 1 hour

















Ingredients



2 tbsp olive oil1kg/2¼lb scrag end of neck of lamb, on the bone, or chops from the neck end, or bothjuice of 1½ lemons, plus a little thinly pared rind6-8 sprigs of thymea Wine glass of water, or lamb stocksalt and fresh ground black pepper



Method



1. Heat the oil in a heavy-based saucepan. Add the lamb and allow it to sizzle and spit, turning occasionally until lightly browned. 2. Add the lemon juice, thyme, water or stock, a little salt and plenty of pepper. Bring to the boil then turn down the heat to a gentle simmer and place a lid on the pan. Cook gently, turning the meat over occasionally, for about 50 minutes until the meat is tender.3. Serve with plenty of good white bread and a perhaps a simple Greek style tomato and onion salad.