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genetic death (medicine) and Marinated Salmon with Lemon Tarragon Sauce (recipes)


genetic death (medicine)


genetic death
Death of the bearer of a gene at any age before generating living offspring. May be compatible with good Health and long life.

See: genetic lethal.


Marinated Salmon with Lemon Tarragon Sauce (recipes)


Marinated Salmon with Lemon Tarragon Sauce

Yield: Makes 4 servings



Ingredients:



1/4cup lemon juice

1/4cup olive oil

2cloves garlic, crushed

3/4teaspoon salt, divided

1/4teaspoon black pepper

1pound fresh 1-inch thick salmon fillet

2/3cup sour cream

1/4cup milk

1/4cup minced green onions

1teaspoon dried tarragon leaves or 1 tablespoon fresh tarragon leaves









Preparation:





1.Combine lemon juice, olive oil, garlic, salt and pepper in shallow, nonreactive 11X7-inch Baking dish. Mix well. Add salmon; turn twice to coat with marinade. With salmon skin-side up in Baking dish, cover tightly; refrigerate 2 hours. 2.Combine sour cream, milk, green onions, tarragon and remaining 1/4 teaspoon salt in small bowl; mix well. Cover; refrigerate until ready to serve.3.Cut salmon into 4 pieces. Preheat grill or broiler. If grilling, cook over medium-hot coals 5 minutes per side or until fish begins to flake when tested with fork. If broiling, place skin side down on broiling pan. Cook 6 inches from heat 8 to 10 minutes or until fish just begins to flake when tested with fork. Serve hot with chilled sauce over each piece.









Nutritional Information:







Serving Size: 1/4 of total recipe







Fiber









Carbohydrate

3 g







Cholesterol

71 mg







Saturated Fat

8 g







Total Fat

20 g







Calories from Fat

62 %







Calories

294







Protein

24 g







Sodium

253 mg









Dietary Exchange:







Fat

3







Meat

3