See Also: Apple Raisin Stuffing(recipes)
Apple-Raisin Crisp(recipes)
Apple Pecan Stuffing(recipes)
Apple & Raisin Oven Pancake(recipes)
Cornbread Stuffing with Sausage and Apple(recipes)
Cinnamon-Raisin-Apple Bread Pudding(recipes)
Pork Tenderloin with Apple-Raisin Sauce(recipes)
Wild Rice, Cranberry and Apple Stuffing(recipes)
Roast Turkey Breast with Sausage and Apple Stuffing(recipes)
Roast Turkey Breast with Apple-Corn Bread Stuffing(recipes)

Apple Raisin Stuffing (recipes)


Ingredients

1 1/2 cup chopped celery

1/2 cup chopped onion

1 cup butter

8 cups soft cubes

1/2 cup raisins

1 1/2 tsp salt

1 1/2 cup dries sage leaves

1/4 pepper

3 cups chopped tart apples



Directions

Preheat to 350 degrees.



Saute butter, onion and celery in a large skillet until tender. Stir in 1/3 of the bread cubes; pour into a large bowl. Add sage leaves, raisins, salt, pepper, apples and the rest of the bread cubes. Place in greased 13x9 baking dish. Bake for 15 minutes covered and 15 minutes uncovered until hot and slightly crisp.