See Also: Brownie Baked Alaskas(recipes)
Brownie(recipes)
brownie(dictionary)
brownie(dictionary)
Brownie Bites(recipes)
Brownie Zoo Cake(recipes)
brownie point(dictionary)
Brownie Quilt Cake(recipes)
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Raspberry Brownie Hearts(recipes)

Brownie Baked Alaskas (recipes)


Brownie Baked Alaskas

Yield: Makes 2 servings



Ingredients:



2purchased brownies (2-1/2 inches square)

2scoops fudge swirl ice cream or favorite flavor

1/3cup semisweet chocolate chips

2tablespoons light corn syrup or milk

2egg whites

1/4cup sugar









Preparation:





1.Preheat oven to 500°F. Place brownies on small cookie sheet; top each with scoop of ice cream and place in freezer.2.Melt chocolate chips in small saucepan over low heat. Stir in corn syrup; set aside and keep warm.3.Beat egg whites to soft peaks in small bowl. Gradually beat in sugar; continue beating until stiff peaks form. Spread egg white mixture over ice cream and brownies with small spatula. (Ice cream and brownies should be completely covered with egg white mixture.)4.Bake 2 to 3 minutes or until meringue is golden. Spread chocolate sauce on serving plates; place baked Alaskas over sauce.









Nutritional Information:







Serving Size:







Sodium

299 mg







Protein

10 g







Carbohydrate

117 g







Cholesterol

39 mg







Total Fat

27 g







Calories

709









Dietary Exchange:







Fat

4-1/2







Starch

7