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Crispy crunchy sweetcorn fritters (recipes)






Serves 4



Preparation time

less than 30 mins



Cooking time

10 to 30 mins

















Ingredients



420g/15oz can creamed sweetcorn2 salad onions, finely chopped2 tbsp chopped fresh parsley4-5tbsp cornflour, heapedsalt and freshly ground black peppervegetable oil for fryingsoured cream, to serve



Method



1. Mix together the corn, salad onions, parsley, cornflour and plenty of seasoning.2. Heat a little oil in a large frying-pan and cook large spoonfuls of the mixture for 2-3 minutes on each side until crisp and golden. Drain on kitchen paper and serve with a dollop of soured cream and a little freshly ground black pepper.